Slow roasted pulled chicken with fresh greens, bean sprouts, garlic aoli in a white flour tortilla served with a hoisin sriracha aoli.
Traditional Greek salad toppings – tomatoes, cucumbers, peppers, black olives, red onion + feta cheese with tzatziki in a multigrain tortilla.
Shaved roast beef with sauteed onions + mushrooms, maple bacon + cheddar cheese with a horseradish aoli grilled in a multigrain artisan Panini.
Oven roasted sliced chicken breast, Swiss cheese, crispy maple bacon, + pesto mayo grilled in a roasted garlic artisan Panini finished with lettuce + tomato.
Peppers, onions, spinach, + goat cheese with a balsamic reduction grilled in a multigrain artisan Panini.
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