BREAKING NEWS

Ritz Grill NOW OPEN Tuesday-Friday 1030am-2pm.

Pay Online & Avoid the Line

Fine food, fast.

Our Red Seal chefs take a break from catering and make lunchtime meals using only the freshest ingredients. Nothing here is premade and the taste speaks for itself.

We have new specials every day to check out.

Stay up to date by following us on Facebook or Instagram.

We also sell Ritz Grill Gift Cards in any denomination.

Ritz Blog & Recipes

Chef Series: Garlic Soy Glazed Ham

What are the perfect elements to a delicious Thanksgiving dinner? The turkey of course, great company with your loved ones, and the ham! Today, I am sharing my families favourite brown sugar garlic soy glazed ham recipe. Watch the video here The ingredients for this...

Chef Series: Harvest Stuffed Chicken Breast

8-10oz Chicken Breast (skin on) Oil Parmesan cheese Stuffing Ingredients Grated zuchinni Diced tomatoes Shredded mozzarella cheese Fresh basil Red onion Garlic Salt & pepper Directions: Preheat oven to 350°F. Mix/toss together the stuffing...

Chef Series: Prawn Provencale

Oil 21-25 Raw Prawns (from your local seafood market) Garlic Diced Red Onions Capers Diced tomatoes (inside of the tomato) Whipped Butter Parsley Lemon (squeezed) *Optional: add dill Directions: Heat oil in a pan on medium-high heat, place prawns in pan. Top prawns...

Come find us!

We are open from 10:30AM until 2:00PM. Tuesday through Friday.

We are tucked behind the Mazda dealership, just off Highway 10.

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