Spring mix greens with roasted corn salsa, black beans, avocado, diced tomato, cucumber, cheddar and mozzeralla cheese, crispy fried tortillas served with a chipotle ranch dressing.
**Make it Vegan Option: Spring mix greens with roasted corn salsa, black beans, avocado, diced tomato, cucumber, daiya cheese, crispy fried tortillas served with agave chipotle vinaigrette.