INGREDIENTS:
Shrimp, prawns, scallops, salmon, penne noodles, alfredo sauce and parmesan cheese.
COOKING INSTRUCTIONS:
Defrosted – Oven @ 350°F for 25-30 minutes
Frozen – Oven @ 325°F for 50
INGREDIENTS:
Shrimp, prawns, scallops, salmon, penne noodles, alfredo sauce and parmesan cheese.
COOKING INSTRUCTIONS:
Defrosted – Oven @ 350°F for 25-30 minutes
Frozen – Oven @ 325°F for 50